Homemade caramel is an easy, delicious treat that can be made with ease and without baking or any special ingredients. This is great news for anyone who is a novice to cooking sweets and want to try making their own. This will save them some money compared to buying them.
At first you may feel intimidated when trying to make sweet treats. The key to making your homemade caramel is a little patience. You will need to let it cool before you pour it into the cupcake pan. If it is too thick for your liking, you can add more sweetener or butter (How To Make Caramel).
To begin your homemade caramel, you will need to start by putting the sugar in a large saucepan and begin heating. You can mix in other sweeteners if you would like. Once it has cooled down, you can take a spoon and place it into the pan, mix with a spoon until it is well blended.
Many times you can find caramel at your local grocery store. However, if this is not an option you can go online and order caramel online. This is a great way to ensure that you get the flavor that you are looking for.
Always be aware of the sugar, store brand or other, it can sometimes be very expensive. Be sure to read the labels on the package to find out the percentage of high fructose corn syrup. There are many store brands that have these sugars in the blend.
Even if you buy the store brand you can still make your homemade caramel. Simply add less of the sugar. Most store brands are usually similar.
Once the caramel has been created, pour it into the cupcake pans. Allow it to set for a few minutes so that it is not too soft. When the caramel has set, you can remove it from the pan and place it on a cooling rack to cool. This process will take a couple of hours, however, it does not take very long to cool for you to eat.
The process of creating the perfect caramel is all about trial and error. You will need to try different ways of making it so that you will know exactly what flavor is best for you. Some people like to leave it as is, while others love to use their imagination.
When it comes to making caramel, it is not difficult to get ideas for the flavor by experimenting with various options. This is a fun hobby to learn.
For those that do not have the time to make homemade caramel, there are other methods that you can use. You can use your microwave to melt the sugar and make it easier to pour into the cupcake pan.
To be safe, always look for sugar that is marked “light”medium”. It should be softer than regular table sugar.
Learning how to make homemade caramel is easy and fun. After just a short time you will be making several different varieties of the sweet treat.